Comparison and characterization of different types of durian husk as activated carbon

In this study, characterization of activated carbon (AC) produced from durian husk by chemical activation technique using potassium hydroxide (KOH) as activating agent. Three types of durian husk used were Durian D-2 (DD-2), Durian Kampung (DK) and Duriang Kacing Baju (DKB). All of these durians hus...

Full description

Saved in:
Bibliographic Details
Main Authors: Manickam, Yamuna, Mad Nordin, Mariam Firdhaus, Wannahari, R., Iqbal, Nida, Mohd. Shariff, Amir Husni, Khattak, Muhammad Adil
Format: Conference or Workshop Item
Language:English
Published: 2015
Subjects:
Online Access:http://eprints.utm.my/id/eprint/63496/1/MuhammadAdilKhattak2015_ComparisonandCharacterizationofDifferentTypesofDurianHusk.pdf
http://eprints.utm.my/id/eprint/63496/
Tags: Add Tag
No Tags, Be the first to tag this record!