The kinetics of extraction of the medicinal ginger bioactive compounds using hot compressed water

• Main Authors: Md Sarip, Mohd. Sharizan, Morad, Noor Azian, Mohamad Ali, Nor Azah, Mohd. Yusof, Yasmin Anum, Che Yunus, Mohd. Azizi
• Format: Article
• Published: 2014
• Subjects: T Technology
• Online Access: http://eprints.utm.my/id/eprint/62980/; https://doi.org/10.1016/j.seppur.2014.01.008

Zingiber officinale or ginger known for its high medicinal compounds is extracted using hot compressed water (HCW). The two most important bioactive compounds namely 6-gingerol and 6-shogaol in the ginger extracts are analyzed using HPLC. The effects of temperature and time of extraction on 6-ginger...