Chemometrics study and assessment of selected Indian dishes in Taman Universiti Teknologi Malaysia for sourcing essential mineral nutrients

Purpose of food is primarily to maintain life based on the inherent nutritive and nourishment properties of its content. This study is aimed at examining the mineral content of table ready dishes as remedy for a number of Mineral Deficiency Diseases (MDD). It is a more convenient alternative to conv...

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Bibliographic Details
Main Authors: Salau, Rasaq Bolakale, Hasan, Mohamed Noor
Format: Conference or Workshop Item
Language:English
Published: 2014
Subjects:
Online Access:http://eprints.utm.my/id/eprint/60857/1/MohamedNoorHasan2014_ChemometricsStudyandAssessmentofSelectedIndianDishes.pdf
http://eprints.utm.my/id/eprint/60857/
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