Classification of perfume products using gas chromatography mass sprectrometry pattern recognition

• Main Authors: Tengku Ab. Ghani, Tengku Fazarina, Maarof, Hasmerya, Hasan, Mohamed Noor
• Format: Article
• Language: English
• Published: Penerbit UTM Press 2014
• Subjects: QD Chemistry
• Online Access: http://eprints.utm.my/id/eprint/59651/1/TengkuFazarina2014_ClassificationofPerfumeProductsUsingGas.pdf; http://eprints.utm.my/id/eprint/59651/; http://dx.doi.org/10.11113/mjfas.v10n3.266

Perfume is a mixture of fragrant essential oils and aroma compounds, fixatives, and solvents used to give human body, objects, and living spaces a pleasant odour. Perfume compositions are mixture of natural and synthetic sources which consist of 100 or more components. The difference in composition...