Production layout optimization for small and medium scale food industry

• Main Authors: Ojaghi, Yosra, Khademi, Alireza, Mohd. Yusof, Noordin, Renani, Nafiseh Ghorbani, Syed Hassan, Syed Ahmad Helmi
• Format: Conference or Workshop Item
• Published: 2015
• Subjects: TJ Mechanical engineering and machinery
• Online Access: http://eprints.utm.my/id/eprint/59433/; http://dx.doi.org/10.1016/j.procir.2014.07.050

According to the number of competitors in the global marketplace, it is important for companies to reduce their costs and expenses in order to be a sustainable competitor. As a case study, a company producing meatball and soup paste located at Bayan Lepas, Penang was selected with a view of finding...