Evaluation of antibacterial properties of leather treated with silver nanoparticles
The objective of this study is to treat leather with silver nanoparticles so as to develop antibacterial properties in the leather. The biological activity on leather shoes resulted in bacterial growth and caused the unpleasant smell. Silver nanoparticles have been known to possess some antibacteria...
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my.utm.501282018-10-14T08:29:12Z http://eprints.utm.my/id/eprint/50128/ Evaluation of antibacterial properties of leather treated with silver nanoparticles Majidnia, Zohreh Idris, Ani Valipour, Peiman TP Chemical technology The objective of this study is to treat leather with silver nanoparticles so as to develop antibacterial properties in the leather. The biological activity on leather shoes resulted in bacterial growth and caused the unpleasant smell. Silver nanoparticles have been known to possess some antibacterial effects and were added to the oil used in the leather processing step. A small amount of silver nanoparticles (6 and 8%v/v) were added to oil and its antibacterial properties have been evaluated using the immersion and capacity test methods. The bacteria suspension, a turbidity equivalent to a 0.5 McFarland standard was prepared for the S. aureus and E. coli bacteria. Results revealed that antimicrobial tests on samples containing silver nanoparticles showed suitable antibacterial properties indicated by the International Standard (ISO 22196) tenderness of suspension of less than 3x108 CFU/ml. Thus leather treated with silver nanoparticles has antibacterial properties with the tendency to reduce the unpleasant odors Penerbit UTM 2013 Article PeerReviewed application/pdf en http://eprints.utm.my/id/eprint/50128/1/AniIdris2013_Evaluationofantibacterialproperties.pdf Majidnia, Zohreh and Idris, Ani and Valipour, Peiman (2013) Evaluation of antibacterial properties of leather treated with silver nanoparticles. Jurnal Teknologi (Sciences and Engineering), 60 . pp. 5-8. ISSN 0127-9696 https://dx.doi.org/10.11113/jt.v60.1433 DOI: 10.11113/jt.v60.1433 |
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TP Chemical technology Majidnia, Zohreh Idris, Ani Valipour, Peiman Evaluation of antibacterial properties of leather treated with silver nanoparticles |
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The objective of this study is to treat leather with silver nanoparticles so as to develop antibacterial properties in the leather. The biological activity on leather shoes resulted in bacterial growth and caused the unpleasant smell. Silver nanoparticles have been known to possess some antibacterial effects and were added to the oil used in the leather processing step. A small amount of silver nanoparticles (6 and 8%v/v) were added to oil and its antibacterial properties have been evaluated using the immersion and capacity test methods. The bacteria suspension, a turbidity equivalent to a 0.5 McFarland standard was prepared for the S. aureus and E. coli bacteria. Results revealed that antimicrobial tests on samples containing silver nanoparticles showed suitable antibacterial properties indicated by the International Standard (ISO 22196) tenderness of suspension of less than 3x108 CFU/ml. Thus leather treated with silver nanoparticles has antibacterial properties with the tendency to reduce the unpleasant odors |
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Article |
author |
Majidnia, Zohreh Idris, Ani Valipour, Peiman |
author_facet |
Majidnia, Zohreh Idris, Ani Valipour, Peiman |
author_sort |
Majidnia, Zohreh |
title |
Evaluation of antibacterial properties of leather treated with silver nanoparticles |
title_short |
Evaluation of antibacterial properties of leather treated with silver nanoparticles |
title_full |
Evaluation of antibacterial properties of leather treated with silver nanoparticles |
title_fullStr |
Evaluation of antibacterial properties of leather treated with silver nanoparticles |
title_full_unstemmed |
Evaluation of antibacterial properties of leather treated with silver nanoparticles |
title_sort |
evaluation of antibacterial properties of leather treated with silver nanoparticles |
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Penerbit UTM |
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2013 |
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http://eprints.utm.my/id/eprint/50128/1/AniIdris2013_Evaluationofantibacterialproperties.pdf http://eprints.utm.my/id/eprint/50128/ https://dx.doi.org/10.11113/jt.v60.1433 |
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