A review of extraction technology for carotenoids and vitamin e recovery from palm oil

Carotenoids and vitamin E (tocopherols, tocotrienols) are among the 1% minor valuable components in crude palm oil (Elaeis guineensis). These components have different nutritional functions and benefits to human health. Various technologies have been developed in order to recover these components fr...

Full description

Saved in:
Bibliographic Details
Main Authors: Abd Manan, Zainuddin, Wan Alwi, S. R., Sarmidi, M. R.
Format: Article
Language:English
Published: 2010
Subjects:
Online Access:http://eprints.utm.my/id/eprint/22823/1/N.Othman2010_AReview%20ofExtractionTechnologyforCarotenoidsandVitaminsERecovery.pdf
http://eprints.utm.my/id/eprint/22823/
http://dx.doi.org/10.3923/jas.2010.1187.1191
Tags: Add Tag
No Tags, Be the first to tag this record!