Direct utilization of tapioca starch by aspergillus flavus for production of kojic acid in batch and fed-batch culture

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Bibliographic Details
Main Authors: Md. Salleh, Madihah, Kamaroddin, Mohd. Farizal Ahmad
Format: Book Section
Published: Penerbit UTM 2008
Subjects:
Online Access:http://eprints.utm.my/id/eprint/19330/
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