Insight into green extraction for roselle as a source of natural red pigments: a review

• Main Authors: Dwila Nur Rizkiyah, Dwila Nur Rizkiyah, Nicky Rahmana Putra, Nicky Rahmana Putra, Che Yunus, Mohd. Azizi, Ibham Veza, Ibham Veza, Irianto, Irianto, Abdul Aziz, Ahmad Hazim, Sri Rahayuningsih, Sri Rahayuningsih, Erny Yuniarti, Erny Yuniarti, Ikhwani, Ikhwani
• Format: Article
• Language: English
• Published: MDPI 2023
• Subjects: Q Science (General)
• Online Access: http://eprints.utm.my/105855/1/MohdAziziChe2023_InsightintoGreenExtractionforRoselle.pdf; http://eprints.utm.my/105855/; http://dx.doi.org/10.3390/molecules28031336

Roselle (Hibiscus sabdariffa L.) is a source of anthocyanins as red pigments that is extensively farmed in tropical and subtropical regions, including Indonesia, Malaysia, China, Thailand, Egypt, Mexico, and West India. The roselle plant contains a variety of nutrients, including anthocyanins, organ...