Effect of fish meal substitution with fermented soy pulp on growth performance, digestive enzyme, amino acid profile, and immune-related gene expression of African catfish (Clarias gariepinus)

• Main Authors: Abdul Kari, Zulhisyam, Kabir, Muhammad Anamul, Dawood, Mahmoud A. O., Abdul Razab, Mohammad Khairul Azhar, Nik Ahmad Ariff, Nik Shahman, Sarkar, Tanmay, Pati, Siddhartha, Edinur, Hisham Atan, Mat, Khairiyah, Ismail, Tamer Ahmed, Lee, Seong Wei
• Format: Article
• Language: English
• Published: Elsevier B.V. 2022
• Subjects: T Technology (General)
• Online Access: http://eprints.utm.my/id/eprint/100995/1/NikShahman2022_EffectofFishMealSubstitutionwithFermentedSoyPulp.pdf; http://eprints.utm.my/id/eprint/100995/; http://dx.doi.org/10.1016/j.aquaculture.2021.737418

Fermented soy pulp (FSP) is currently capturing attention worldwide because of the high price of fish meal and its inconsistent supply in recent years. FSP replaces fish meal as a source of protein and energy towards improved fish health and growth. The protein replacement was employed in this study...