Nutritional Composition and Antioxidant Activity of Freshwater Lobster in Malaysia: A Short Review

• Main Authors: TENGKU ZAINAL ABIDIN, TENGKU ZARITH HAZLIN, MAT ALI, NURIN NAJMINA, ABU BAKAR, FAZLEEN IZZANY, AHMAD BAKRI, FAIZNUR AIN, ABU BAKAR, MOHD FADZELLY, MALIK, NUR HAFIZAH, ZAINAL ABIDIN, MUNIRA
• Format: Article
• Language: English
• Published: 2023
• Subjects: TS155-194 Production management. Operations management
• Online Access: http://eprints.uthm.edu.my/8773/1/J15742_1d8c481ce63a6bb45f91ba9f36a5e443.pdf; http://eprints.uthm.edu.my/8773/; https://doi.org/10.14233/ajchem.2023.24050

Freshwater lobster or scientifically known as Cherax quaricarinatus is a non-native species from Northern Australia and resided in Malaysia in the early 1980s. Out of species in freshwater crayfish groups, the red claw is the sole tropical species and has received much appreciation for being a top...