Creating sustainable snack food business success through brand experience and brand loyalty

A well-developed brand experience creates a sustainable market and business opportunities to a business. Brand loyalty is a key success factor of any organization creating the needed competitive edge to the firms in the market. This has attracted continual research efforts among researchers. Literat...

詳細記述

保存先:
書誌詳細
主要な著者: Ng, Kim-Soon, Ahmad, Abd Rahman, Yong, Yuan How, Hasaballah, Abdel Hafiz Ali
フォーマット: 論文
出版事項: American Scientific Publishers 2018
主題:
オンライン・アクセス:http://eprints.uthm.edu.my/5450/
https://doi.org/10.1166/asl.2018.11310
タグ: タグ追加
タグなし, このレコードへの初めてのタグを付けませんか!