Simulation And Experimentation Of Water Hydraulics Technology For Automatic Traditional Cookies Production

• Main Authors: Yusof, Ahmad Anas, Misha, Suhaimi, Md Isa, Mohamed Hafiz, Wasbari, Faizil, Ibrahim, Mohd Qadafie, Kasim, Mohd Shahir
• Format: Article
• Language: English
• Published: Penerbit Akademia Baru 2018
• Subjects: T Technology (General); TJ Mechanical engineering and machinery
• Online Access: http://eprints.utem.edu.my/id/eprint/22998/2/ARFMTSV47_N1_P136_150-1.pdf; http://eprints.utem.edu.my/id/eprint/22998/; http://www.akademiabaru.com/doc/ARFMTSV47_N1_P136_150.pdf

This study proposes a low-cost water hydraulics food processor for a traditional cookies production. The objective of this project is to introduce the design and the working principle of the water hydraulics-driven food processor, and to simulate production process performances and capabilities. Th...