Comments: IMG 204 - ANALISIS PERALATAN MAKANAN SEPT 02.

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Bibliographic Details
Main Author:	PPTI, Pusat Pengajian Teknologi Industri
Format:	Teaching Resource
Language:	English
Published:	2002
Subjects:	T1-995 Technology(General)
Online Access:	http://eprints.usm.my/7946/1/Document-1835_Version-2191_application-pdf_0.pdf http://eprints.usm.my/7946/
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