Study of Extent of Removal of Lead, Copper, and Zinc in the Tap Water Using Tea Leaves
The extent of removal of copper, lead and zinc in tap water by using tea leaves had been studied. The tap water usually contains some amount of copper, lead and zinc. The concentration of the copper, lead and zinc in the tap water was determined by atomic absorption spectrometer. After that, tea...
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| Format: | Monograph |
| Language: | English |
| Published: |
Universiti Sains Malaysia
2006
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| Online Access: | http://eprints.usm.my/48501/1/Nurazira%20binti%20Azizan.pdf http://eprints.usm.my/48501/ |
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