IMG 301- PEMPROSESAN MAKANAN I APR 03.

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Bibliographic Details
Main Author: PPTI, Pusat Pengajian Teknologi Industri
Format: Teaching Resource
Language:English
Published: 2003
Subjects:
Online Access:http://eprints.usm.my/3826/1/Document-2124_Version-2484_application-pdf_0.pdf
http://eprints.usm.my/3826/
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