Bioactivity Guided Fractionation And Antioxidant Evaluation.
The leaves of Mimosa pigra were extracted by boiling in 80%o methanol. The FTC(Ferric thiocyanate) and TBA (Thiobarbituric acid) methods were used to determine the antioxidant activities.2,6-ditert-butylphenol 99.0% (BHT) and a-tocopherol were used as positive controls.
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| Main Authors: | , |
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| Format: | Conference or Workshop Item |
| Language: | English |
| Published: |
2004
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| Subjects: | |
| Online Access: | http://eprints.usm.my/314/1/Bioactivity_Guided_Fractionation_And_Antioxidant_evaluation.pdf http://eprints.usm.my/314/ |
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