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Biobutanol Production from Palm Kernel Cake (PKC) using Clostridium saccharoperbutylacetonicum N1-4 in Batch Culture Fermentation

Palm kernel cake (PKC), a by-product of palm oil industry, contains glucose and mannose as hexose sugars. This study was performed to determine the feasibility of using PKC as a lignocellulosic substrate for biobutanol production by Clostridium saccharoperbutylacetonicum N1-4 in an acetone-butanol-e...

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Bibliographic Details
Main Authors: Peyman, Abdeshahian,, Nurina, Anuar,, Norliza A., Rahman,, Mohd S., Kalil,, Najeeb Kaid Nasser, Al-Shorgani,, Aidil A., Hamid,, Mohd H. M., Isa,, Hafiza, Shukor,
Format: Article
Language:English
Published: North Carolina State Univ Dept Wood & Paper Sci 2015
Subjects:
Palm kernel cake (PKC)
Mannose
Mannan
Biobutanol production
Clostridium saccharoperbutylacetonicum N1-4
Online Access:http://ddms.usim.edu.my/handle/123456789/8076
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http://ddms.usim.edu.my/handle/123456789/8076

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