SBP4132 Principle Of Halal Food Production (Prinsip Penghasilan Makanan Halal)

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Bibliographic Details
Main Author: Universiti Sains Islam Malaysia
Format: Examination Paper
Language:English
Published: 2018
Online Access:http://ddms.usim.edu.my:80/jspui/handle/123456789/16875
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spelling my.usim-168752018-10-17T07:27:17Z SBP4132 Principle Of Halal Food Production (Prinsip Penghasilan Makanan Halal) Universiti Sains Islam Malaysia 2018-10-17T02:41:40Z 2018-10-17T02:41:40Z 2018-01 Examination Paper http://ddms.usim.edu.my:80/jspui/handle/123456789/16875 en
institution Universiti Sains Islam Malaysia
building USIM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universit Sains Islam i Malaysia
content_source USIM Institutional Repository
url_provider http://ddms.usim.edu.my/
language English
format Examination Paper
author Universiti Sains Islam Malaysia
spellingShingle Universiti Sains Islam Malaysia
SBP4132 Principle Of Halal Food Production (Prinsip Penghasilan Makanan Halal)
author_facet Universiti Sains Islam Malaysia
author_sort Universiti Sains Islam Malaysia
title SBP4132 Principle Of Halal Food Production (Prinsip Penghasilan Makanan Halal)
title_short SBP4132 Principle Of Halal Food Production (Prinsip Penghasilan Makanan Halal)
title_full SBP4132 Principle Of Halal Food Production (Prinsip Penghasilan Makanan Halal)
title_fullStr SBP4132 Principle Of Halal Food Production (Prinsip Penghasilan Makanan Halal)
title_full_unstemmed SBP4132 Principle Of Halal Food Production (Prinsip Penghasilan Makanan Halal)
title_sort sbp4132 principle of halal food production (prinsip penghasilan makanan halal)
publishDate 2018
url http://ddms.usim.edu.my:80/jspui/handle/123456789/16875
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score 13.214268