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Food waste treatment methods and its effects on the growth quality of plants: a review

Food waste and leftovers were common materials that were currently used as biocompost or soil conditioners upon decomposition. Food waste was a source of food that has declined nutritional value and is not deemed favorable for human consumption. Leftovers were defined as uneaten edible remains of a...

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Bibliographic Details
Main Authors: Arumugam, Veknesh, Ismail, Muhammad Heikal, Puspadaran, Tharsini Amma, Routray, Winny, Ngadisih, Ngadisih, Karyadi, Joko Nugroho Wahyu, Suwignyo, Bambang, Suryatmojo, Hatma
Format: Article
Language:English
Published: Universiti Putra Malaysia Press 2022
Online Access:http://psasir.upm.edu.my/id/eprint/98214/1/05%20JTAS-2323-2021
http://psasir.upm.edu.my/id/eprint/98214/
http://www.pertanika.upm.edu.my/pjtas/browse/regular-issue?article=JTAS-2323-2021
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http://psasir.upm.edu.my/id/eprint/98214/1/05%20JTAS-2323-2021
http://psasir.upm.edu.my/id/eprint/98214/
http://www.pertanika.upm.edu.my/pjtas/browse/regular-issue?article=JTAS-2323-2021

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