Cover Image

Assessing the performance of Food Safety Management System using Food Safety Management System Diagnostic Tools and Microbial Assessment Scheme: A case of powdered beverage manufacturers

Background: The objective of the study is to assess the performance of the Food Safety Management System (FSMS) among powdered beverage manufacturers using Food Safety Management System Diagnostic Tools (FSMS-DI) and Microbial Assessment Scheme (MAS). Methods: FSMS-DI was used to evaluate the contex...

Full description

Saved in:
Bibliographic Details
Main Authors: Cheah, Hua Yen, Merican, Suhaila Emma, Mahmud @ Ab Rashid, Nor Khaizura, Abu Bakar, Ainul Zakiah, Omar, Syaliza, Sanny, Maimunah
Format: Article
Published: Universiti Sains Malaysia 2021
Online Access:http://psasir.upm.edu.my/id/eprint/96071/
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8260068/
Tags: Add Tag
No Tags, Be the first to tag this record!

Internet

http://psasir.upm.edu.my/id/eprint/96071/
https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8260068/

Similar Items