Nutritional characteristics and clinical outcomes of critically ill patients with and without diabetes mellitus: a single-center prospective observational study in Malaysia

• Main Authors: Lee, Zheng Yii, Ibrahim, Noor Airini, Osama, Hamdy, Mohd Yusof, Barakatun Nisak
• Format: Article
• Language: English
• Published: Faculty of Medicine and Health Sciences, Universiti Putra Malaysia 2020
• Online Access: http://psasir.upm.edu.my/id/eprint/90277/1/15upm.pdf; http://psasir.upm.edu.my/id/eprint/90277/; https://medic.upm.edu.my/upload/dokumen/2020081208265415_MJMHS_0060_L.pdf

Introduction: This study aimed to compare the nutritional characteristics and clinical outcomes among critically ill patients with diabetes (DM) and without diabetes (WDM). Methods: Mechanically ventilated, critically ill patients who were admitted into the intensive care unit (ICU) within 48 hours...