Interactions between food hazards and intestinal barrier: impact on foodborne diseases

• Main Authors: Li, Xue, Tan, Chin Ping, Liu, Yuan Fa, Xu, Yong Jiang
• Format: Article
• Language: English
• Published: American Chemical Society 2020
• Online Access: http://psasir.upm.edu.my/id/eprint/89425/1/FOOD.pdf; http://psasir.upm.edu.my/id/eprint/89425/; https://pubs.acs.org/doi/10.1021/acs.jafc.0c07378

The intestine is an important digestive organ of the human body, and its barrier is the guardian of the body from the external environment. The impairment of the intestinal barrier is believed to be an important determinant in various foodborne diseases. Food hazards can lead to the occurrence of ma...