Functional properties of biopolymer-based films modified with surfactants: a brief review
An increase of environmental awareness recently has increased the interest of researchers in using of biopolymer-based films. The films have been prepared extensively by utilizing starch, carboxymethyl cellulose, chitosan, protein, gelatin, carrageenan, alginate, pectin, guar gum and pullulan. They...
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| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Multidisciplinary Digital Publishing Institute
2020
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| Online Access: | http://psasir.upm.edu.my/id/eprint/89083/1/FILM.pdf http://psasir.upm.edu.my/id/eprint/89083/ https://www.mdpi.com/2227-9717/8/9/1039 |
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