Mineral content and phytochemical properties of selected Caulerpa species from Malaysia

• Main Authors: Ismail, Mohd Fakhrulddin, Ramaiya, Shiamala Devi, Zakaria, Muta Harah, Mohd Ikhsan, Natrah Fatin, Awang, Mohd Azrie
• Format: Article
• Language: English
• Published: Faculty of Science, University of Malaya 2020
• Online Access: http://psasir.upm.edu.my/id/eprint/86764/1/Mineral%20content%20and%20phytochemical%20properties%20.pdf; http://psasir.upm.edu.my/id/eprint/86764/; https://mjs.um.edu.my/index.php/MJS/article/view/26756

Seaweeds are abundant and are an important renewable resource for the coastal community since they are rich sources of minerals and natural bioactive compounds. Among them, the Caulerpa species under green seaweeds is widely consumed by locals in Southeast Asia. Edible seaweeds are often associated...