Isolation and characterization of bacteriophage from crab
This project was carried out to isolate, purify and characterize the bacteriophage from the crab (Callinectus sapidus) also known as blue crab. The crab was obtained freshly from Jetty Wak Sempo, Bagan Lalang, Sepang. Seven bacteria was isolated from the crab and labelled as A, B, C, D, E, F and G w...
Saved in:
| Main Author: | |
|---|---|
| Format: | Project Paper Report |
| Language: | English |
| Published: |
2015
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/85104/1/FBSB%202015%2093%20-%20IR.pdf http://psasir.upm.edu.my/id/eprint/85104/ |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|
Be the first to leave a comment!