Effect of varying levels of leucine and energy on performance and carcass characteristics of broiler chickens

• Main Authors: Edi Erwan,, Alimon, Abdul Razak, Sazili, Awis Qurni, Yaakub, Halimatun
• Format: Article
• Language: English
• Published: Asian Network for Scientific Information 2008
• Online Access: http://psasir.upm.edu.my/id/eprint/848/1/PFP15.PDF; http://psasir.upm.edu.my/id/eprint/848/; http://scialert.net/abstract/?doi=ijps.2008.696.699

The experiment was conducted to evaluate the influence of excess leucine, in broiler diets containing varying levels of energy. In a 2 x 2 factorial arrangement, the effects of leucine levels and dietary energy on performance and carcass characteristics of Cobb broiler chickens from 3 to 6 weeks of...