Genetic diversity for sustainable development of animal industry

Farm animal genetic resources are not only a source of food and animal protein, but also play a multi-functional role providing other commodities and services. As a result of evolution and environment factors over thousands of years we now have a vast array of species and breeds across the world. Th...

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Bibliographic Details
Main Author: Panandam, Jothi Malar
Format: Conference or Workshop Item
Language:English
Published: 2013
Online Access:http://psasir.upm.edu.my/id/eprint/75287/1/SAADC2013-2.pdf
http://psasir.upm.edu.my/id/eprint/75287/
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