Physico-chemical qualities response of hydro-cooled rockmelon (Cucumis melo L. reticulatus 'Glamour') after differential postharvest storage durations

Field heat can cause rapid deterioration in horticultural products so therefore it is desirable to remove this heat as quick as possible after harvesting. Hydro-cooling is one of the many methods to remove field heat in order to extend storage life. The aim of this study was to evaluate the effect o...

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Bibliographic Details
Main Authors: Zainal, Bokhary, Ding, Phebe
Format: Article
Language:English
Published: International Society for Horticultural Science 2018
Online Access:http://psasir.upm.edu.my/id/eprint/73518/1/ROCKMELON.pdf
http://psasir.upm.edu.my/id/eprint/73518/
https://www.ishs.org/ishs-article/1213_25
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