Effect of gum arabic, β‐cyclodextrin, and sodium caseinate as encapsulating agent on the oxidative stability and bioactive compounds of spray‐dried kenaf seed oil
Kenaf seed oil is prone to undergo oxidation due to its high content of unsaturated fatty acids, thus microencapsulation stands as an alternative to protect kenaf seed oil from the adverse environment. This study primarily aimed to evaluate the oxidative stability of microencapsulated refined kenaf...
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Main Authors: | , , |
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Format: | Article |
Language: | English |
Published: |
Wiley
2018
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Online Access: | http://psasir.upm.edu.my/id/eprint/72417/1/Effect%20of%20gum%20arabic.pdf http://psasir.upm.edu.my/id/eprint/72417/ https://onlinelibrary.wiley.com/doi/full/10.1111/1750-3841.14291 |
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