Quality evaluation of watermelon using laser-induced backscattering imaging during storage
Non-destructive and optical-based technologies are rapidly being engaged as alternative techniques for monitoring quality changes in agricultural produce. In the present work, the feasibility of laser-induced backscattering imaging was investigated to predict the changes of firmness, soluble solids...
Saved in:
Main Authors: | , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Elsevier
2017
|
Online Access: | http://psasir.upm.edu.my/id/eprint/71009/1/Quality%20evaluation%20of%20watermelon%20using%20laser-induced%20backscattering%20imaging%20during%20storage.pdf http://psasir.upm.edu.my/id/eprint/71009/ https://www.sciencedirect.com/science/article/pii/S0925521416302368#! |
Tags: |
Add Tag
No Tags, Be the first to tag this record!
|