The effect of different rates of selenium on grain Se concentration and yield of MR219 rice (Oryza sativa L.)

• Main Authors: Alifar, Nafiseh, Abdul Rahman, Zaharah, Ishak, Che Fauziah, Awang, Yahya, Khayyambashi, B.
• Format: Conference or Workshop Item
• Language: English
• Published: IEEE 2012
• Online Access: http://psasir.upm.edu.my/id/eprint/68946/1/The%20effect%20of%20different%20rates%20of%20selenium%20on%20grain%20Se%20concentration%20and%20yield%20of%20MR219%20rice%20%28Oryza%20sativa%20L.%29.pdf; http://psasir.upm.edu.my/id/eprint/68946/

Selenium (Se) is one of the important micronutrient for human and animal. There is a relationship between the level of selenium in food system and the levels of plant-available Selenium in soil. This study was carried out on rice to observe the effects of addition of different Selenium rates on yiel...