Collaborative knowledge management system model in facilitating knowledge sharing among halal practitioners
Knowledge Management (KM) system is recognized as a tool for helping community of practice (CoP) such as the enforcement parties, the related producers or manufacturers, as well as the customers or users in capturing, storing, disseminating, and applying knowledge for their benefits in a collaborati...
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Format: | Conference or Workshop Item |
Language: | English |
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Halal Products Research Institute, Universiti Putra Malaysia
2014
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Online Access: | http://psasir.upm.edu.my/id/eprint/63961/1/M43.pdf http://psasir.upm.edu.my/id/eprint/63961/ |
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