Response of yield, nitrogen use efficiency and grain protein content of wheat (Triticum aestivum L.) varieties to different nitrogen levels

• Main Authors: Haque, Ahmad Numery Ashfaqul, Hossain, M. E., Haque, Md Ekram, Hasan, Muhammad Mahmudul, Malek, M. A., Yusop, Mohd Rafii, Shamsuzzaman, S. M.
• Format: Article
• Language: English
• Published: Bangladesh Botanical Society 2017
• Online Access: http://psasir.upm.edu.my/id/eprint/62974/1/Response%20of%20yield%2C%20nitrogen%20use%20efficiency%20and%20grain%20protein.pdf; http://psasir.upm.edu.my/id/eprint/62974/; https://www.researchgate.net/publication/317592503_Response_of_yield_nitrogen_use_efficiency_and_grain_protein_content_of_wheat_Triticum_aestivum_L_varieties_to_different_nitrogen_levels

A field experiment was carried out in order to investigate the response of nitrogen use efficiency and yield of two wheat varieties to different nitrogen levels. The wheat varieties, viz. Bijoy (V1) and Prodip (V2) were tested under 4 levels of nitrogen (N0 = 0 kg N/ha, N1 = 60 kg N/ha, N2 = 120 kg...