Comparative study of acid and alkaline pre-treatment process prior to gelatin extraction from rohu (Labeo rohita) scales

Gelatin was extracted from rohu (Labeo rohita) scales using direct hot water extraction after different chemical pre-treatment using acid and alkaline. The aim of the study was to compare the extraction yield and physicochemical characteristics of gelatin obtained. The yield of gelatin extracted fro...

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Bibliographic Details
Main Authors: Abu Bakar, Muhammad Khairulnizam, Bakar, Jamilah, Zainal Abedin, Nur Hanani, Abdul Rahman, Russly, Syed Muhammad, Sharifah Kharidah
Format: Conference or Workshop Item
Language:English
Published: Faculty of Food Science and Technology, Universiti Putra Malaysia 2017
Online Access:http://psasir.upm.edu.my/id/eprint/60351/1/46-32.pdf
http://psasir.upm.edu.my/id/eprint/60351/
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