Expression of recombinant geobacillus SP a-amylase in pichia pastoris GS 115
Amylases are a group of enzymes which are significantly applied in food and beverages, detergent, paper and textiles industries. A thermophilic microorganism producing α-amylase for sustainable high temperature operation offer many advantages such as lowering the risk of microbial contamination duri...
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| Main Author: | |
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| Format: | Thesis |
| Language: | English |
| Published: |
2014
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| Online Access: | http://psasir.upm.edu.my/id/eprint/56821/1/IB%202014%2018RR.pdf http://psasir.upm.edu.my/id/eprint/56821/ |
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