Cover Image

‘Traditional Pakistani Lunch’ Perkenal Keunikan Masakan Pakistan

SERDANG, 7 April – Kelab ‘Pakistani Students Country Club’ Universiti Putra Malaysia (UPM) dan International Student Association (UPMISA) memperkenalkan kepelbagaian masakan Pakistan melalui majlis ‘Traditional Pakistani Lunch’. Menu yang disediakan berdasarkan empat wilayah Pakistan yang mencerm...

Full description

Saved in:
Bibliographic Details
Main Author: Universiti Putra Malaysia, Bahagian Komunikasi Korporat
Format: UPM News
Language:English
Malay
Published: 2010
Online Access:http://psasir.upm.edu.my/id/eprint/5609/1/Masakan_Pakistan.pdf
http://psasir.upm.edu.my/id/eprint/5609/
http://www.upm.edu.my/?kat=1&aktvt=berita&kod=201004161061711071721654148
Tags: Add Tag
No Tags, Be the first to tag this record!
id my.upm.eprints.5609
record_format eprints
spelling my.upm.eprints.56092013-05-27T07:24:01Z http://psasir.upm.edu.my/id/eprint/5609/ ‘Traditional Pakistani Lunch’ Perkenal Keunikan Masakan Pakistan Universiti Putra Malaysia, Bahagian Komunikasi Korporat SERDANG, 7 April – Kelab ‘Pakistani Students Country Club’ Universiti Putra Malaysia (UPM) dan International Student Association (UPMISA) memperkenalkan kepelbagaian masakan Pakistan melalui majlis ‘Traditional Pakistani Lunch’. Menu yang disediakan berdasarkan empat wilayah Pakistan yang mencerminkan kepelbagaian etnik negara itu antaranya masakan Chicken Karrhai, Chicken Sijji, Shami Kabbab, Mutton Kofta, Daals, Zarda dan Biriyani. 2010-04-07 UPM News NonPeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/5609/1/Masakan_Pakistan.pdf Universiti Putra Malaysia, Bahagian Komunikasi Korporat (2010) ‘Traditional Pakistani Lunch’ Perkenal Keunikan Masakan Pakistan. [UPM News] http://www.upm.edu.my/?kat=1&aktvt=berita&kod=201004161061711071721654148 Malay
institution Universiti Putra Malaysia
building UPM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Putra Malaysia
content_source UPM Institutional Repository
url_provider http://psasir.upm.edu.my/
language English
Malay
description SERDANG, 7 April – Kelab ‘Pakistani Students Country Club’ Universiti Putra Malaysia (UPM) dan International Student Association (UPMISA) memperkenalkan kepelbagaian masakan Pakistan melalui majlis ‘Traditional Pakistani Lunch’. Menu yang disediakan berdasarkan empat wilayah Pakistan yang mencerminkan kepelbagaian etnik negara itu antaranya masakan Chicken Karrhai, Chicken Sijji, Shami Kabbab, Mutton Kofta, Daals, Zarda dan Biriyani.
format UPM News
author Universiti Putra Malaysia, Bahagian Komunikasi Korporat
spellingShingle Universiti Putra Malaysia, Bahagian Komunikasi Korporat
‘Traditional Pakistani Lunch’ Perkenal Keunikan Masakan Pakistan
author_facet Universiti Putra Malaysia, Bahagian Komunikasi Korporat
author_sort Universiti Putra Malaysia, Bahagian Komunikasi Korporat
title ‘Traditional Pakistani Lunch’ Perkenal Keunikan Masakan Pakistan
title_short ‘Traditional Pakistani Lunch’ Perkenal Keunikan Masakan Pakistan
title_full ‘Traditional Pakistani Lunch’ Perkenal Keunikan Masakan Pakistan
title_fullStr ‘Traditional Pakistani Lunch’ Perkenal Keunikan Masakan Pakistan
title_full_unstemmed ‘Traditional Pakistani Lunch’ Perkenal Keunikan Masakan Pakistan
title_sort ‘traditional pakistani lunch’ perkenal keunikan masakan pakistan
publishDate 2010
url http://psasir.upm.edu.my/id/eprint/5609/1/Masakan_Pakistan.pdf
http://psasir.upm.edu.my/id/eprint/5609/
http://www.upm.edu.my/?kat=1&aktvt=berita&kod=201004161061711071721654148
_version_ 1643823240454340608
score 13.211869

Similar Items