Evaluation of banana (Musa sp.) flowers of selected varieties for their antioxidative and anti-hyperglycemic potentials
Consumption of banana flower as a vegetable is popular among many countries in Southeast Asia. In this study, banana flowers of six different Malaysian cultivars namely, pisang Abu (Musa balbisiana cv P. Abu), pisang Berangan (Musa acuminata cv P. Berangan), pisang Nipah (Musa balbisiana cv P. Nipah...
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| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Faculty of Food Science and Technology, Universiti Putra Malaysia
2016
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| Online Access: | http://psasir.upm.edu.my/id/eprint/50439/1/%2821%29.pdf http://psasir.upm.edu.my/id/eprint/50439/ http://www.ifrj.upm.edu.my/23%20(05)%202016/(21).pdf |
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