Fuzzy mean and range control charts for monitoring fuzzy quality characteristics: a case study in food industries using chicken nugget
Organizations must improve or at least maintain the quality of their products to be competitive in today's market. Thus, developing a new approach which could utilize more information from the production process has become an inevitable quality improvement program for each organization. In curr...
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| Main Authors: | , , , , |
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| Format: | Conference or Workshop Item |
| Language: | English |
| Published: |
IEEE
2014
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| Online Access: | http://psasir.upm.edu.my/id/eprint/48078/1/Fuzzy%20mean%20and%20range%20control%20charts%20for%20monitoring%20fuzzy%20quality%20characteristics%20a%20case%20study%20in%20food%20industries%20using%20chicken%20nugget.pdf http://psasir.upm.edu.my/id/eprint/48078/ |
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