Bio-intensive management of fungal diseases of fruits and vegetables utilizing compost and compost teas
Compost has been used in agriculture and horticulture for a long time as a fertilizer or a soil conditioner. However, in recent years the focus has been placed on the disease-suppressive effects of the compost and its aqueous extracts. Several composts and their water extracts have been investigated...
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| Main Authors: | , , |
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| Format: | Book Section |
| Language: | English |
| Published: |
Springer
2015
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| Online Access: | http://psasir.upm.edu.my/id/eprint/47126/1/abstract.pdf http://psasir.upm.edu.my/id/eprint/47126/ http://download.springer.com/static/pdf/811/chp%253A10.1007%252F978-3-319-23075-7_14.pdf?originUrl=http%3A%2F%2Flink.springer.com%2Fchapter%2F10.1007%2F978-3-319-23075-7_14&token2=exp=1467000831~acl=%2Fstatic%2Fpdf%2F811%2Fchp%25253A10.1007%25252F978-3-31 |
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http://psasir.upm.edu.my/id/eprint/47126/1/abstract.pdfhttp://psasir.upm.edu.my/id/eprint/47126/
http://download.springer.com/static/pdf/811/chp%253A10.1007%252F978-3-319-23075-7_14.pdf?originUrl=http%3A%2F%2Flink.springer.com%2Fchapter%2F10.1007%2F978-3-319-23075-7_14&token2=exp=1467000831~acl=%2Fstatic%2Fpdf%2F811%2Fchp%25253A10.1007%25252F978-3-31