The use of D-optimal mixture design in optimizing development of okara tablet 2 formulation as a dietary supplement

• Main Authors: Mohamad Zen, Nur Izzati, Abd Gani, Siti Salwa, Shamsudin, Rosnah, Masoumi, Hamid Reza Fard
• Format: Article
• Language: English
• Published: Hindawi Publishing Corporation 2015
• Online Access: http://psasir.upm.edu.my/id/eprint/46711/1/The%20use%20of%20D-optimal%20mixture%20design%20in%20optimizing%20development%20of%20okara%20tablet%202%20formulation%20as%20a%20dietary%20supplement.pdf; http://psasir.upm.edu.my/id/eprint/46711/; https://www.hindawi.com/journals/tswj/2015/684319/

The usage of soy is increasing year by year. It increases the problem of financial crisis due to the limited sources of soybeans. Therefore, production of oral tablets containing the nutritious leftover of soymilk production, called okara, as the main ingredient was investigated. The okara tablets w...