Physiological response of glutamine and glutamic acid supplemented broiler chickens to heat stress
This study was conducted to investigate the effects of dietary glutamine (Gln) + glutamic acid (Glu) supplementation on growth performance and physiological stress response broilers exposed to cyclic heat stress. Day-old commercial broiler chickens were kept in environmentally controlled chambers an...
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Main Authors: | , , , , |
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Format: | Article |
Language: | English |
Published: |
Ulmer
2015
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Online Access: | http://psasir.upm.edu.my/id/eprint/45865/1/BROILER.pdf http://psasir.upm.edu.my/id/eprint/45865/ https://www.european-poultry-science.com/Physiological-response-of-glutamine-and-glutamic-acid-supplemented-broiler-chickens-to-heat-stress,QUlEPTQ3MzI5OTkmTUlEPTE2MTAxNA.htmll |
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