Effect of adding pectin to the controlled-release formulation of alachlor and diuron

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Bibliographic Details
Main Author: Omar, Dzolkhifli
Format: Monograph
Language:English
Published: Research Management Centre
Online Access:http://psasir.upm.edu.my/id/eprint/42016/1/25.%20Effect%20of%20adding%20pectin%20to%20the%20controlled-release.pdf
http://psasir.upm.edu.my/id/eprint/42016/
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spelling my.upm.eprints.420162017-03-01T08:54:43Z http://psasir.upm.edu.my/id/eprint/42016/ Effect of adding pectin to the controlled-release formulation of alachlor and diuron Omar, Dzolkhifli Research Management Centre Monograph NonPeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/42016/1/25.%20Effect%20of%20adding%20pectin%20to%20the%20controlled-release.pdf Omar, Dzolkhifli Effect of adding pectin to the controlled-release formulation of alachlor and diuron. Research Report. Research Management Centre, Serdang, Selangor.
institution Universiti Putra Malaysia
building UPM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Putra Malaysia
content_source UPM Institutional Repository
url_provider http://psasir.upm.edu.my/
language English
format Monograph
author Omar, Dzolkhifli
spellingShingle Omar, Dzolkhifli
Effect of adding pectin to the controlled-release formulation of alachlor and diuron
author_facet Omar, Dzolkhifli
author_sort Omar, Dzolkhifli
title Effect of adding pectin to the controlled-release formulation of alachlor and diuron
title_short Effect of adding pectin to the controlled-release formulation of alachlor and diuron
title_full Effect of adding pectin to the controlled-release formulation of alachlor and diuron
title_fullStr Effect of adding pectin to the controlled-release formulation of alachlor and diuron
title_full_unstemmed Effect of adding pectin to the controlled-release formulation of alachlor and diuron
title_sort effect of adding pectin to the controlled-release formulation of alachlor and diuron
publisher Research Management Centre
url http://psasir.upm.edu.my/id/eprint/42016/1/25.%20Effect%20of%20adding%20pectin%20to%20the%20controlled-release.pdf
http://psasir.upm.edu.my/id/eprint/42016/
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