Influence of students' motivation on academic performance among non-food science students taking food science course

The purpose of this study was to investigate motivation towards food science course among non-food science students. Six factors of students’ motivation, i.e., self-efficacy, active learning strategies, science learning value, performance goal, achievement goal and learning environment stimulation w...

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Bibliographic Details
Main Authors: Sukor, Rashidah, Mohd Ayub, Ahmad Fauzi, Zawawi, Norhasnida, Mahmud @ Ab Rashid, Nor Khaizura
Format: Article
Language:English
Published: Human Resource Management Academic Research Society 2017
Online Access:http://psasir.upm.edu.my/id/eprint/38085/1/38085.pdf
http://psasir.upm.edu.my/id/eprint/38085/
http://hrmars.com/index.php/papers/detail/IJARPED/3528
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