Efficiency of commercial biological compounds as anticoagulant agents in natural rubber latex
This work studied the effect of streptomycin sulphate and surfactin on the stability of field natural rubber (NR) latex. Field NR latex was treated with streptomycin sulphate and surfactin in the absence and presence of ammonia. The stability of NR latex was determined by formation of volatile fatty...
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Malaysian Rubber Board
2015
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my.upm.eprints.374102015-09-03T04:02:50Z http://psasir.upm.edu.my/id/eprint/37410/ Efficiency of commercial biological compounds as anticoagulant agents in natural rubber latex Abu Hassan, Aziana Saad, Wan Zuhainis Md Yatim, Amir Hashim This work studied the effect of streptomycin sulphate and surfactin on the stability of field natural rubber (NR) latex. Field NR latex was treated with streptomycin sulphate and surfactin in the absence and presence of ammonia. The stability of NR latex was determined by formation of volatile fatty acid (VFA), enumeration of the bacterial population, measurement of NR latex alkalinity and pH of the latex. Streptomycin sulphate caused significant reduction in bacterial population and VFA formation with an additional advantage as OH- ion stabiliser. Surfactin on the other hand was not suitable as NR latex preservative agent in the absence or presence of ammonia. Although instability of NR latex still appeared, combination of streptomycin sulphate and surfactin showed better control in terms of bacteria and VFA number compared to 0.3% ammoniated NR latex. Malaysian Rubber Board 2015 Article PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/37410/1/Efficiency%20of%20commercial%20biological%20compounds%20as%20anticoagulant%20agents%20in%20natural%20rubber%20latex.pdf Abu Hassan, Aziana and Saad, Wan Zuhainis and Md Yatim, Amir Hashim (2015) Efficiency of commercial biological compounds as anticoagulant agents in natural rubber latex. Journal of Rubber Research, 18 (2). pp. 72-86. ISSN 1511-1768 |
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This work studied the effect of streptomycin sulphate and surfactin on the stability of field natural rubber (NR) latex. Field NR latex was treated with streptomycin sulphate and surfactin in the absence and presence of ammonia. The stability of NR latex was determined by formation of volatile fatty acid (VFA), enumeration of the bacterial population, measurement of NR latex alkalinity and pH of the latex. Streptomycin sulphate caused significant reduction in bacterial population and VFA formation with an additional advantage as OH- ion stabiliser. Surfactin on the other hand was not suitable as NR latex preservative agent in the absence or presence of ammonia. Although instability of NR latex still appeared, combination of streptomycin sulphate and surfactin showed better control in terms of bacteria and VFA number compared to 0.3% ammoniated NR latex. |
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Article |
author |
Abu Hassan, Aziana Saad, Wan Zuhainis Md Yatim, Amir Hashim |
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Abu Hassan, Aziana Saad, Wan Zuhainis Md Yatim, Amir Hashim Efficiency of commercial biological compounds as anticoagulant agents in natural rubber latex |
author_facet |
Abu Hassan, Aziana Saad, Wan Zuhainis Md Yatim, Amir Hashim |
author_sort |
Abu Hassan, Aziana |
title |
Efficiency of commercial biological compounds as anticoagulant agents in natural rubber latex |
title_short |
Efficiency of commercial biological compounds as anticoagulant agents in natural rubber latex |
title_full |
Efficiency of commercial biological compounds as anticoagulant agents in natural rubber latex |
title_fullStr |
Efficiency of commercial biological compounds as anticoagulant agents in natural rubber latex |
title_full_unstemmed |
Efficiency of commercial biological compounds as anticoagulant agents in natural rubber latex |
title_sort |
efficiency of commercial biological compounds as anticoagulant agents in natural rubber latex |
publisher |
Malaysian Rubber Board |
publishDate |
2015 |
url |
http://psasir.upm.edu.my/id/eprint/37410/1/Efficiency%20of%20commercial%20biological%20compounds%20as%20anticoagulant%20agents%20in%20natural%20rubber%20latex.pdf http://psasir.upm.edu.my/id/eprint/37410/ |
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13.214268 |