Effects of nitrite and pH on a tropical fish fry, puntius gonionotus (Bleeker)

The effects of short term and long term exposure of a tropical fish fry, Barbodes gonionotus (Bleeher), to pH and nitrite separately and in combination, were evaluated using static and flow-through bioassays respectively. The 96-hour LC50 values of pH and nitrate were 4.9 and 7.91 mg/l N02-N -resp...

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Bibliographic Details
Main Authors: Md Yusoff, Fatimah, Law, A. T., Goh, Y. J., Subasinghe, Rohana
Format: Article
Language:English
Published: Universiti Putra Malaysia Press 1998
Online Access:http://psasir.upm.edu.my/id/eprint/3664/1/Effects_of_Nitrite_and_pH_on_a_Tropical_Fish_Fry%2C_Puntius_gonionotus_%28Bleeker%29.pdf
http://psasir.upm.edu.my/id/eprint/3664/
http://www.pertanika.upm.edu.my/Pertanika%20PAPERS/JTAS%20Vol.%2021%20(1)%20Apr.%201998/05%20JTAS%20Vol.21%20(1)%201998%20(Page%2029%20-%2036).pdf
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