Nutritive Value Improvement and Utilization of Rice Straw in a Total Mixed Ration for Lambs
In the nutritional assessment study - two popular rice varieties in Malaysia namely, MR 185 and MR 219 were examined. Significant variations in straw nutritional composition were observed between plant fractions of rice varieties. Variations were also observed between the cut and stubble fraction...
Saved in:
| Main Author: | |
|---|---|
| Format: | Thesis |
| Language: | English English |
| Published: |
2006
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/355/3/549000_fp_2006_13_abstrak_je__dh_pdf_.pdf http://psasir.upm.edu.my/id/eprint/355/ |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|