A study of the cost and revenue in the production of different strains of hybrid broilers in Malaysia
A study on the actual cost and revenue from five strains of commercial hybrid broilers (A, B, C, D and E) placed under different dietary levels of protein revealed that the nett profit is highest in strains A, B and C when the birds received the normal level of 24% and 20% protein in their starter&#...
Saved in:
| Main Authors: | , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Faculty of Agriculture, University of Malaya
1976
|
| Online Access: | http://psasir.upm.edu.my/id/eprint/34120/1/7.%2034120.pdf http://psasir.upm.edu.my/id/eprint/34120/ |
| Tags: |
Add Tag
No Tags, Be the first to tag this record!
|