Effects of maturity stages at harvest, packaging materials and storage duration on physico-chemical characteristics of lemongrass (cymbopogon citratus stapf)

Lemongrass, a perennial and lemon-aromatic grass, is harvested normally at 4 to 8 months after planting. There is a lack of information on its harvesting time for commercial production. Harvesting at the right maturity stages will give satisfactory biomass yield, high citral and nutritional content....

Full description

Saved in:
Bibliographic Details
Main Author: Tajidin, Nor Elliza
Format: Thesis
Language:English
Published: 2012
Online Access:http://psasir.upm.edu.my/id/eprint/31912/1/FP%202012%205R.pdf
http://psasir.upm.edu.my/id/eprint/31912/
Tags: Add Tag
No Tags, Be the first to tag this record!