Method development and validation of nitrofuran metabolites in shrimp by liquid chromatographic mass spectrometric system

Liquid Chromatographic Mass Spectrometric System (LCMSMS) method was developed and validated in shrimp matrix for determination of nitrofuran metabolites in the laboratory of fish inspection and quality control, Department of Fisheries, Matshya Bhaban, Dhaka, Bangladesh. This confirmatory method was...

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Main Authors: Hossain, M. B., Ahmed, S., Rahman, M. F., Yunus, Kamaruzzaman, Chowdhury, Ahmed Jalal Khan, Sarker, S. M. Nurul Amin Harmuj Ali
Format: Article
Language:English
Published: Asian Network for Scientific Information 2013
Online Access:http://psasir.upm.edu.my/id/eprint/29349/1/Method%20development%20and%20validation%20of%20nitrofuran%20metabolites%20in%20shrimp%20by%20liquid%20chromatographic%20mass%20spectrometric%20system.pdf
http://psasir.upm.edu.my/id/eprint/29349/
http://scialert.net/abstract/?doi=jbs.2013.33.37
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spelling my.upm.eprints.293492016-07-13T02:24:20Z http://psasir.upm.edu.my/id/eprint/29349/ Method development and validation of nitrofuran metabolites in shrimp by liquid chromatographic mass spectrometric system Hossain, M. B. Ahmed, S. Rahman, M. F. Yunus, Kamaruzzaman Chowdhury, Ahmed Jalal Khan Sarker, S. M. Nurul Amin Harmuj Ali Liquid Chromatographic Mass Spectrometric System (LCMSMS) method was developed and validated in shrimp matrix for determination of nitrofuran metabolites in the laboratory of fish inspection and quality control, Department of Fisheries, Matshya Bhaban, Dhaka, Bangladesh. This confirmatory method was used for testing samples for residues of the metabolites of the following nitrofuran compounds, furazolidone (3-amino-2-oxazolidinone, AOZ); furaltadone (5-methyl-morpholino-3-amino-2-oxazolidinone, AMOZ); nitrofurazone (semicarbazide, SEM) and nitrofurantoin (1-aminohydantoin, AHD) in shrimp. The data were generated (3 levels and seven replicates per level) on each of three days for shrimp. The mean recoveries from the tissues were 88-110%, the decision limits (CCα) were 0.12-0.23 ppb and the detection capabilities (CCα) 0.21-0.38 ppb. CCα and CCβ were calculated using the procedure set out in ISO Guide 11843. Nevertheless, CCα value for all nitrofuran metabolites can be investigated and meet the specified easily met the specified EU MRPL of 1 μg kg-1 ranged from 0.12-0.23 μg kg-1 and suitable for routine quality control operations. Asian Network for Scientific Information 2013 Article PeerReviewed application/pdf en http://psasir.upm.edu.my/id/eprint/29349/1/Method%20development%20and%20validation%20of%20nitrofuran%20metabolites%20in%20shrimp%20by%20liquid%20chromatographic%20mass%20spectrometric%20system.pdf Hossain, M. B. and Ahmed, S. and Rahman, M. F. and Yunus, Kamaruzzaman and Chowdhury, Ahmed Jalal Khan and Sarker, S. M. Nurul Amin Harmuj Ali (2013) Method development and validation of nitrofuran metabolites in shrimp by liquid chromatographic mass spectrometric system. Journal of Biological Sciences, 13 (1). pp. 33-37. ISSN 1727-3048; ESSN: 1812-5719 http://scialert.net/abstract/?doi=jbs.2013.33.37 10.3923/jbs.2013.33.37
institution Universiti Putra Malaysia
building UPM Library
collection Institutional Repository
continent Asia
country Malaysia
content_provider Universiti Putra Malaysia
content_source UPM Institutional Repository
url_provider http://psasir.upm.edu.my/
language English
description Liquid Chromatographic Mass Spectrometric System (LCMSMS) method was developed and validated in shrimp matrix for determination of nitrofuran metabolites in the laboratory of fish inspection and quality control, Department of Fisheries, Matshya Bhaban, Dhaka, Bangladesh. This confirmatory method was used for testing samples for residues of the metabolites of the following nitrofuran compounds, furazolidone (3-amino-2-oxazolidinone, AOZ); furaltadone (5-methyl-morpholino-3-amino-2-oxazolidinone, AMOZ); nitrofurazone (semicarbazide, SEM) and nitrofurantoin (1-aminohydantoin, AHD) in shrimp. The data were generated (3 levels and seven replicates per level) on each of three days for shrimp. The mean recoveries from the tissues were 88-110%, the decision limits (CCα) were 0.12-0.23 ppb and the detection capabilities (CCα) 0.21-0.38 ppb. CCα and CCβ were calculated using the procedure set out in ISO Guide 11843. Nevertheless, CCα value for all nitrofuran metabolites can be investigated and meet the specified easily met the specified EU MRPL of 1 μg kg-1 ranged from 0.12-0.23 μg kg-1 and suitable for routine quality control operations.
format Article
author Hossain, M. B.
Ahmed, S.
Rahman, M. F.
Yunus, Kamaruzzaman
Chowdhury, Ahmed Jalal Khan
Sarker, S. M. Nurul Amin Harmuj Ali
spellingShingle Hossain, M. B.
Ahmed, S.
Rahman, M. F.
Yunus, Kamaruzzaman
Chowdhury, Ahmed Jalal Khan
Sarker, S. M. Nurul Amin Harmuj Ali
Method development and validation of nitrofuran metabolites in shrimp by liquid chromatographic mass spectrometric system
author_facet Hossain, M. B.
Ahmed, S.
Rahman, M. F.
Yunus, Kamaruzzaman
Chowdhury, Ahmed Jalal Khan
Sarker, S. M. Nurul Amin Harmuj Ali
author_sort Hossain, M. B.
title Method development and validation of nitrofuran metabolites in shrimp by liquid chromatographic mass spectrometric system
title_short Method development and validation of nitrofuran metabolites in shrimp by liquid chromatographic mass spectrometric system
title_full Method development and validation of nitrofuran metabolites in shrimp by liquid chromatographic mass spectrometric system
title_fullStr Method development and validation of nitrofuran metabolites in shrimp by liquid chromatographic mass spectrometric system
title_full_unstemmed Method development and validation of nitrofuran metabolites in shrimp by liquid chromatographic mass spectrometric system
title_sort method development and validation of nitrofuran metabolites in shrimp by liquid chromatographic mass spectrometric system
publisher Asian Network for Scientific Information
publishDate 2013
url http://psasir.upm.edu.my/id/eprint/29349/1/Method%20development%20and%20validation%20of%20nitrofuran%20metabolites%20in%20shrimp%20by%20liquid%20chromatographic%20mass%20spectrometric%20system.pdf
http://psasir.upm.edu.my/id/eprint/29349/
http://scialert.net/abstract/?doi=jbs.2013.33.37
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score 13.214268